August 26th, 2011
Delectable French cuisine made by one of France’s greatest exports Hélène Darroze, one of France’s most distinguished chefs, is taking the gastronomic experience at the Connaught into a new and exciting phase. Inspired by authentic regional and seasonal flavors, Hélène’s cuisine has its roots in her native Landes region of south west France. Already a holder of a Michelin star for her restaurant on Paris’s Left Bank, she recently received her first Michelin star for Hélène Darroze at the Connaught.
August 25th, 2011
Hush combines bar, brassiere and restaurant, in the secluded location of Lancashire Court. Tucked behind New Bond Street and Brook Street Al Fresco dining is available year round and the extensive wine & cocktail lists are certain to please.
August 25th, 2011
Located in Upper Brook Street off Park Lane, Le Gavroche is the gourmet restaurant run by the Roux brothers who celebrated 40 years in Mayfair in 2007 and achieved three Michelin Stars in 1982. The restaurant exudes old Mayfair style and charm and holds the accolade of the best “secret restaurant” to have lunch in and leave at tea time!
August 25th, 2011
The eponymous Nobu London was the first European venture for the celebrated Japanese chef Nobu Matsuhisa conjunction with Robert De Niro, Drew Nieporent, Richard Notar, and hotel owner Christina Ong, the restaurant occupies the first floor of The Metropolitan Hotel on Park Lane. The menu at Nobu London, draws heavily on Matsuhisa`s classic Japanese training as a sushi chef in Tokyo, as well as on South American influences gained during his extensive travels. Signature dishes include Sashimi salad with Matsuhisa soy sauce dressing, Hamachi sashimi with jalapenos and Black cod in miso. Nobu London opened in London on February 17th 1997 and was awarded one Michelin star, which it still retains today.
August 25th, 2011
Legendary Scott's has entered a glorious new golden age following its wonderful revamp. You can have a quick lunch sitting at the Oyster Bar, a luxurious lounge at one of the Mount Street terrace tables (with maybe a cheeky Cohiba) or a discreet booth for a romantic dinner.
August 23rd, 2011
Maze has style in abundance; designed by David Rockwell it overlooks Grosvenor Square Gardens in the heart of Mayfair. Chef Jason Atherton`s menu breaks the formal tradition of French cuisine adopting Asian influences.